Guy fieri food

Autor: Guy Fieri | Ann Volkwein
Editora: William Morrow

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Sinopse

If you've checked out my Diners, Drive-ins and Dives books or visited my restaurants, Johnny Garlic's and Tex Wasabi's, you know I'm down with all types of good food—and that I'll do what's required to track it down. In Guy Fieri Food, I'm cookin' it my way, from the perfect recipe for Pepper Jack Pretzels (from Mr. Awesome Pretzel himself—that's me) to how to pull together a Red Rocker Margarita Chicken sandwich to a full-on vegetable Guy'd (bet you didn't see that one comin'!). Before I'm finished I'll have you throwing parties with everything from Bacon-Jalapeno Duck appe-tapas to Chicago Beef Pizza to Johnny Garlic's Cedar Plank Salmon. Fact is, I've been cookin' it, livin' it, and lovin' it since I was just a kid, and it's a privilege to help you bring home some of my own classic, big, and bold flavors.

Dados

Título: Guy Fieri Food

ISBN: 9780061894558

Idioma: Inglês

Encadernação: Capa dura

Páginas: 416

Ano copyright: 2001

Ano de edição: 2011

Edição:

Participantes

Autor: Guy Fieri | Ann Volkwein