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Brimful of photographs, and featuring 30 traditional Turkish recipes, this evocative book is a delightful journey through a colourful world packed with fascinating history and people.
The bazaar quarter of Istanbul is many-faceted and hectic, extraordinarily beautiful and chaotic at the same time. Centuries-old market halls, mosques and stalls share space with new concrete buildings and street kiosks. Spacious stores with brightly lit window displays compete with tiny cluttered shops in dark alleyways.
Here are traditional craftsmanship and mass production, east and west, past and present, romance and practicality, kitsch and style.
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